Starters Meat and Poultry Fish and Seafood Sweets Tasting Menu Menus
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Menu 01. Menu 02. Menu 03. Menu 04.


Crayfish and scallop brochette on a bed of salad

Fresh leek confit with egg and ham

Grilled sea bass with cream of wild mushroom

Prime rib steak in a red wine reduction sauce

Cottage cheese ice cream on caramelised French toast


Red wine: Rioja Crz (D.O. Rioja)
White wine: Rueda Verdejo
Rose wine: Vino de casa

(Coffee included)
50,00 € [VAT included]